Reach My Kitchen
Not only can our products be found in the most prestigious restaurant kitchens the world over, they can now also be delivered straight to yours.
When the pandemic hit in early 2020, not only did we pivot to supporting charitable causes, we also created Reach My Kitchen! Reach My Kitchen is our retail-led delivery service. Providing sustainably sourced, premium ingredients directly to end users. From whole fish, though to curated meat hampers, Reach My Kitchen is a one stop shop for discerning home cooks. The produce delivered by Reach My Kitchen is the same, high quality that we deliver to Michelin starred restaurants and 5* hotels. All hand selected by us for taste, quality and sustainability. On instagram, we provide inspiration and guidance for the best ways to use that produce at home, to ensure that gourmet meals are an attainable luxury for all.
Delivered in smaller, domestic size packaging, the Reach My Kitchen product range is a well balanced mix of staple items and exotic ingredients. We offer fresh, frozen and dry goods as well as curated hampers, recipe kits and our dedicated Concierge Service for large and bespoke orders.
Such was the success of Reach My Kitchen that in January 2022 we wrote the Reach My Kitchen cookbook! A collection of over 50 recipes, each showcasing Reach Food produce. This is our ode to food, our celebration of all things culinary and our home cooking bible.
Lucy completed her formal training at Leith’s School of Food & Wine in 2015 and then went on to work in the film industry as a private chef to the stars, then into private homes, before opening her own Japanese inspired Taiyaki Café in London. Lucy joins us now with a homestyle approach to our premium products, sharing preparation ideas and recipes from her own kitchen to yours.
Follow Lucy @reachmykitchen