Reach Food Group was founded by a team of professionals with a passion for world cuisine and the expertise to support the most creative, innovative chefs in the world. We cater to the premium end of the global food service market and are diversifying each and every day.
We begin with incredible products; our dedicated buying team foster relationships internationally with a handpicked selection of trusted suppliers, from artisan farms to innovative new aquaculture fisheries.
We bear the standard for international foodservice logistics; we pride ourselves on making complex supply chain challenges into commercially viable routes-to-market. Our senior team are true citizens of the world with the vision to provide the best.
We support some of the most discerning chefs and restaurateurs in the world. Providing them not only with the finest produce, incredible service, transparent integrity and honest value. But also, with considered advice, guidance and innovative solutions.
Though Reach Food Group was founded in 2018, many of our relationships, both with suppliers and customers, stretch back 20 years. We value each and every time-honoured connection and pride ourselves on them becoming stronger each day.
As we have grown, we have been able to use our expertise to diversify our range, beginning with our core range of frozen premium seafood, we have since curated a range of exceptional meat, Japanese dry goods, pastry ingredients and a developing range of the highest quality fresh fish.
Throughout our international sites we strive to implement the most cutting-edge of technology, from our wet-fish processing facilities in the UK, or our multi-chamber cold storage facility in France to our blockchain fulfilment system in the UAE. This commitment to new and emerging technology ensures that we remain at the very forefront of industry innovation. Helping us to meet our customers’ needs in an ever-changing world.
Sustainability is at the heart of everything we do. We strive to source products that are both ethically produced and responsibly handled. We hold MSC & ASC chain of custody certifications enabling us to ensure our seafood is traceable from the sea to the plate.
Importing directly enable us to offer competitive and stable pricing. Holding large volumes of stock in our own facilities ensures continuity of supply. By working directly with at-source suppliers and managing packing and glaze levels we are able to provide our customers with the right products, at the right value, delivered in exactly the right condition.